Culinary in Connecticut

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There are schools offering culinary programs in Connecticut!

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Schools Offering Culinary Arts Programs in Connecticut


Each year, roughly 0.5% of Connecticut students graduate with degrees in culinary arts. Thus, Connecticut's 6 culinary schools put out approximately 443 chefs each year.

Top Schools

The top-ranked school in Connecticut that has a culinary program is Lincoln College of New England-Suffield. Lincoln College of New England-Suffield, which was ranked 70th in the country in 2010, is located in Suffield. In 2010, Lincoln College of New England-Suffield graduated 10 students from its culinary program. The tuition rate at Lincoln College of New England-Suffield was $18,550 per year.

Lincoln Technical Institute, which is located in Cromwell, is the second-ranked school in Connecticut that has a culinary program. It received a ranking of 75th in the country in 2010. 60 students graduated with degree in culinary from Lincoln Technical Institute in 2010.

Lincoln Technical Institute-Hartford-Lincoln Culinary Institute, which was ranked 75th nationwide in 2010, is the third-ranked school in Connecticut that has a culinary program. It is located in Hartford. In 2010, 265 students graduated from Lincoln Technical Institute-Hartford-Lincoln Culinary Institute culinary program. Students at Lincoln Technical Institute-Hartford-Lincoln Culinary Institute paid $0 per year in tuition fees.

Cost

Culinary schools in Connecticut, charge students an average tuition of $4,387 per year. But, tuition can be as much as $18,550 per year, or as little as $3,386 per year. In 2010, the culinary schools that charged the highest tuition rates in Connecticut were:

  1. Lincoln College of New England-Suffield - located in Suffield, students are charged $18,550 per year
  2. Norwalk Community College - located in Norwalk, students are charged $3,386 per year

The culinary schools that charged the lowest tuition rates in Connecticut were:

  1. Norwalk Community College - located in Norwalk, students are charged $3,386 per year
  2. Lincoln College of New England-Suffield - located in Suffield, students are charged $18,550 per year

A culinary degree from a Connecticut school... what next?

A large number of Connecticut culinary graduates become chefs. If you decide to work as a chef in Connecticut, you will be joining the ranks of approximately 1,790 Connecticut chefs as of 2010. The Connecticut counties with the largest populations of chefs are:

  1. Hartford County - 610 chefs
  2. Fairfield County - 540 chefs
  3. Middlesex County - 240 chefs

Projected Growth

The government projects that by 2018, the number of chefs in the state of Connecticut will shrink to 1,750. This would require a -2% decline in the profession.

Salary

On average, chefs earn $54,870 per year. However, Connecticut chefs earned anywhere in the range from as less than $23,000 per year to more than $107,570 per year in 2010. The counties in Connecticut with the highest average salary for a chef are:

  1. New London County - $61,300 per year
  2. Middlesex County - $59,530 per year
  3. Fairfield County - $55,590 per year

The Connecticut counties with the lowest average salary for chefs are:

  1. Litchfield County - $51,890 per year
  2. Hartford County - $52,020 per year
  3. Fairfield County - $55,590 per year

More Information

For more data regarding a career in culinary arts in Connecticut and to compare salaries with various related fields such as pastry or culinary, take a look at the graphs and charts below.

Here are the different levels of study available for you to explore.

  • Associate's Degree in Culinary Arts in Connecticut
  • Certificate in Culinary Arts in Connecticut

Want to study at your own time and pace?

Consider Online Schools as a great alternative flexible option to earn a degree!

View Online Schools
Distance School City State Rating Acceptance Rate Student Population
5,352 miles from location Bristol Technical Education Center Bristol CT n/a n/a n/a
5,368 miles from location Norwalk Community College Norwalk CT 9.78902 n/a 6,685
5,338 miles from location Lincoln Technical Institute-Hartford-Lincoln Culinary Institute Hartford CT 23.8146 n/a 617
5,354 miles from location Lincoln Technical Institute Shelton CT 22.4751 n/a 434
5,338 miles from location Lincoln College of New England-Suffield Suffield CT 30.386 68% 98
5,337 miles from location Lincoln Technical Institute Cromwell CT 24.6879 100% 49
 

Curious what studying Culinary gets you?

Check out the different options and how they're looking in Connecticut

Rank Profession Employment Number Avg Salary Job Growth (past 5 yrs)
1
Cooks, Restaurant + 8,020 $28,110 25.7%
2
Cooks, Institution and Cafeteria + 4,240 $33,220 -6.4%
3
Cooks, Fast Food + 3,930 $20,630 -20.3%
4
Chefs and Head Cooks + 1,790 $54,870 -25.1%
5
Cooks, Short Order + 1,630 $25,530 -21.6%
 

Got your degree? Time to find a job!

Below are culinary related jobs in Connecticut