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Restaurant Management in New Jersey

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There are schools offering restaurant management degrees in New Jersey!

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Schools Offering Restaurant Management Programs in New Jersey

Each year, roughly 0.0% of New Jersey students graduate with degrees in restaurant management. Thus, New Jersey's 2 restaurant management schools put out approximately 6 restaurant managers each year.

Top Schools

The top-ranked school in New Jersey that has a restaurant management program is Burlington County College. Burlington County College, which was ranked 88th in the country in 2010, is located in Pemberton. In 2010, Burlington County College graduated 6 students from its restaurant management program. Burlington County College charged in-state students $3,615 in tuition fees per year.

Union County College, which is located in Cranford, is the second-ranked school in New Jersey that has a restaurant management program. It received a ranking of 91st in the country in 2010. In 2010, 0 students graduated from Union County College restaurant management program. Tuition at Union County College was $3,120 per year.


Restaurant management schools in New Jersey, charge students an average tuition of $3,368 per year. But, tuition can be as much as $3,615 per year, or as little as $3,120 per year. In 2010, the following New Jersey restaurant management schools had the highest tuition rates:

  1. Burlington County College - located in Pemberton, students are charged $3,615 per year
  2. Union County College - located in Cranford, students are charged $3,120 per year

The restaurant management schools that charged the lowest tuition rates in New Jersey were:

  1. Union County College - located in Cranford, students are charged $3,120 per year
  2. Burlington County College - located in Pemberton, students are charged $3,615 per year

A restaurant management degree from a New Jersey school... what next?

The highest percentage of restaurant management graduates in New Jersey pursue careers as a restaurant manager. New Jersey had 3,700 restaurant managers in 2010. In New Jersey, the largest numbers of restaurant managers work in the following counties:

  1. Middlesex County - 990 restaurant managers
  2. Essex County - 650 restaurant managers
  3. Burlington County - 490 restaurant managers

Projected Growth

The government projects that the number of restaurant managers in New Jersey will grow by 3%. By 2018, there will be an estimated 6,600 restaurant managers working in New Jersey.


A restaurant manager in New Jersey makes an average of $66,690 per year. But, salaries for restaurant managers can vary. In 2010, restaurant managers made as little as less than $36,770 per year or as much as more than $138,470 per year in New Jersey. On average a restaurant manager earns the most in the following New Jersey counties:

  1. Atlantic County - $79,820 per year
  2. Essex County - $67,710 per year
  3. Mercer County - $65,730 per year

A restaurant manager in the following counties in New Jersey make the lowest salaries on average:

  1. Cape May County - $59,920 per year
  2. Burlington County - $61,160 per year
  3. Cumberland County - $64,080 per year

More Information

The charts and graphs below have additional New Jersey statistics regarding a career in restaurant management. Take a look and compare salaries with various related fields such as business administration or restaurant management.

Here are the different levels of study available for you to explore.

  • Associate's Degree in Restaurant Management in New Jersey

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Curious what studying Restaurant Management gets you?

Check out the different options and how they're looking in New Jersey

Rank Profession Employment Number Avg Salary Job Growth (past 5 yrs)
Food Service Managers 3,700 $66,690 -1.1%

Got your degree? Time to find a job!

Below are restaurant management related jobs in New Jersey